Thursday, June 05, 2008
Good News, Everyone.
People in Kenya are being fed by a nutritious and drought-resistant wheat that makes better bread and grows well on land too barren for more traditional varieties.
-tdr
"Scientists and crop researchers at Kenya´s Agricultural Research Institute (KARI) developed the new wheat seeds over the past decade. Through a process called 'mutation plant breeding', they applied radiation-based techniques to modify crop characteristics and traits. Kenya worked closely with the IAEA, through its technical cooperation arm and a regional programme called AFRA (African Co-operative Agreement for Research, Development and Training related to Nuclear Science and Technology). ...Read more about how scientists in Africa are saving lives and increasing prosperity for their own people. (Here.)
"KARI is the country´s premier institution for agricultural research and technology transfer. Its plant breeders successfully released their first mutant wheat variety in 2001. Called Njoro-BW1, it was bred to be tolerant to drought and use limited rainfall efficiently. Key side benefits include a moderate resistance to wheat rust; high yields, with grains valued for flour production of good baking quality."
-tdr
Labels: Food, Good News, Science